Donegal Cookery School
Hi, my name is Sian, owner and manager of the award winning Donegal Manor in Donegal Town, Co. Donegal, Ireland and I would like to welcome you to Donegal Cookery School.
Photo: Cookery class held by RTE Celebrity Chef, Catherine Fulvio at Donegal Cookery School.
Donegal Cookery School has developed an exciting weekly programme to help busy mums & dads plan their weekly meal times. We offer practical solutions to family cooking – taking out the stress of shopping, preparing , cooking and serving healthy family meals, 7 days a week. Why not come along to one of our weekly demonstrations or master classes…I look forward to seeing you there!
For further information, download Issue 01 of the Donegal Cookery School Newsletter
Latest News…
Saturday 13th March
Join us for our 1st Children’s Decorate a Cake for Mothers Day Competition
From 10am - 4.00pm
Cakes from €5
Breakfast, Lunch & Snacks Served
Prize for best Cakes under the following 4 Categories:
- Under 5
- 6 - 10 years
- 11 - 14years
- 15 -18years
Cookery Classes
The Classes for the Spring Season are as follows:
- Tuesday - 10 - 12am & 8 - 10pm (MealPlanning - Same Price)
- Teenagers Hands On 5 Week Class 4.30 - 6pm €100
- Thursday - 10 - 12am (Leisure & Pleasure - with a new format similar to Saturday Deli Dems - Same Price)
- Saturday 12 noon & 2.30pm Deli Dems.
Deli Dems include a lunch with us from the deli counter. Each week i will cook a different pastry dish eg Goat and Caremalized Onion Tart , a simple salad and salad dressing. Lunch & Deli Dem from €10 (Depending on your lunch choice)
Award Winning Chef/tutor Anthony Armstrong will be available for intensive hands on cookery classes for groups and individuals and the occasional Tuesday and Thursday Classes. Contact for details and group bookings.
Restaurant
Just to keep you informed as to what we are up to at Donegal Manor & Cookery School. Chef Anthony Armstrong (formally of the Fillet of Soul) is joining us on a full time basis as Culinary Director Chef / Tutor. He will be in charge of the new restaurant we open on Friday 12th March.
We will be opening our Spring & Summer Restaurant with Bar from Friday Evening 12th March.
The hours of opening are as follows:
- Wednesday 11.30am - 4pm
- Thursday 11.30am - 4pm
- Friday 11.30am - 9pm
- Saturday 11.30am - 9pm
- Sunday 11.30am - 4pm
- Monday Closed
- Tuesday Closed
We are taking booking for Mothers Day Lunch & St Patricks Day ‘Early Bird’ Traditional Music & Food. 5pm - 7.30pm
Both dates should be great occasions as we are offering a €20.10 per person rate for a delicious 3 Course Meal. A childrens menu will also be available. If you are thinking of joining us - book your table early.